Aubergine Bake with Must Chup

This is a great light vegetarian dish in the summer and can be served with a side salad.
Enjoy !

Preparation time: 10 minutes
Cooking time: 15 minutes
2 people

Ingredients

  • Two aubergines
  • Olive oil
  • Seasoning (Salt and pepper)
  • 250g Cheddar cheese
  • ¼ bottle of Must Chup
  • Cooking time – 15 minutes
  1. Slice aubergine length ways and pan fry in hot olive oil until golden brown. Season accordingly.
  2. Place on tray in oven for 10 minutes and baked. Oven temperature - Gas mark 7
  3. Remove from oven and spread a thin layer of Must Chup over aubergine and cover with Grated Cheddar cheese.
  4. Place back in oven and cook until cheese has melted.
  5. Remove from oven and serve.